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MultiKai Hangi Stuffing

MultiKai Hangi Stuffing

Ingredients for 10 hangi trays :

1 – Loaf Bread  (Crumbed)
1 – Medium size Onion (Diced)
1 – Large Carrot (Grated)
100 grams margarine (Melted)
10 grams mixed herbs or thyme

Method

Rub mixture together and make palm size balls.

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