I have owned my family sized Multi Kai cooker for about five years and it quickly became an essential piece of our way of cooking and entertaining.
I use it for everything, from convenient BBQ needs to smoking fish and of course a no hassle way to create that tradition Hangi taste.Every year my brothers and I head north for a bit of bonding as we all have sons and where we go has no power,bring on the Multi Kai Cooker.It boils the jug for coffee,then bacon and eggs with toast,then toasted sandwiches for lunch,then I bang on some chicken,pork ,kumara etc and this gets hangied up while we go for a quick fish of the rocks, our kai is ready when we get home.I can feed the whole whanau and it is a no brainer!
I love this thing so much I now have the jumbo, just in case my wife’s family turn up.
Multi-Kai cooker ! I wouldn’t be without it!